Commercial Growers
Why Us?
With so many soil inoculants on the market, how do you decide what is required for your specific soil issue and be assured of the desired level of success?
As a commercial grower, the best financial return on investment is necessary. We aim to combine that with a program to bring your soil to the best possible level of health. We want the soil biome to work with you to provide a good return with the least amount of work.

Commercial Application Methods
The Process
Soil rejuvenation is a gradual process. For it to be financially viable, the costs must be considered while maintaining crop yields. To achieve this, we need to look at the following:
For Agriculture/Farm usage;
- In addition to soil testing, additions of the following will assist in deciding which biostimulants to use:
- Information on current mechanical capabilities to evaluate the logistically and realistically available rehabilitation methods.
- What are your essential objectives, and what are your expectations?
- Once the data is analysed, a practical, targeted and economical microbial program can be designed and implemented.
For At-Home usage, our products help to;
- Increase the nutritional value of your food.
- Save home growers money by growing your own food at home.
- And helps home growers to become self-reliant.
1. The existing condition of the soil using:
- An “Available” Soil Test, the standard soil test showing available nutrients (NPK) in the soil.
- A “Totals” soil test to determine what NPK and Trace elements are locked in your soil profile along with what fertiliser elements are “available” to your plants.
- Soil pathogen testing, heavy metals and more soil profile-determining tests are also available.
- A current water quality test is also very useful in determining your soil requirements.
- A Biological Soil Test can determine your fungi-to-bacteria ratios, current important “plant-specific” populations of soil organisms, soil respiration and your soil’s current biome predictabilities.
2. The current inputs of chemicals and fertilisers.
3. The cost of those current inputs.
4. The current yields, size, weights, grades, and pack out of your product.



